Modern Buffet Presentation

Discussion in 'Reference Textbooks' started by quanh.bv, Jun 12, 2022.

  1. quanh.bv

    quanh.bv Guest

    upload_2022-6-12_23-15-42.png
    Modern Buffet Presentation gives readers the ability to plan and execute a successful buffet, an essential skill required for professionals in the restaurant industry and in the rapidly growing field of catering and special events. This text includes guidance on everything, including menu planning and pricing, arranging food and action stations, and training staff, and communicating with clients. Brilliant photography illustrates successful buffet setups, platter arrangements, centerpieces and displays, and much more. From simple cafeteria lines to formal banquets, this text covers every type of buffet presentation imaginable and is an essential resource for anyone who plans or executes buffets.
    • Title: Modern Buffet Presentation
    • ISBN: 978-0470587843
    • Publisher: Wiley; 1st edition
    • Year: 2014
    • Language: English
    • Paperback: 384
    • Size: 220.41 MB
    • Format: PDF-TRUE
    Link download
    https://nitro.download/view/0574E678601D71A
    https://nitroflare.com/folder/949760/L00VuZ2xpc2g=
     

Share This Page